Microbiology Lab Technician - CCIC Agri-food Testing (North America) Inc.

CCIC Agri-Food Testing (North America) Inc.(www.ccictest.com) is a company specialized in food and agricultural products testing. We offer well-rounded analytical analysis services for nutrition, heavy metals, pesticides, veterinary drug residues, biotoxins, microorganisms, and genetically modified products.

Our testing team has extensive experience in the fields of agricultural products, food quality, and safety testing. We are a highly skilled group familiar with testing and administrating laboratories, as well as relevant regulations and standards of North America and Asia.

We provide employees with comprehensive technical training, competitive benefits, and opportunities for future advancement. If you are a motivated professional and seeking new challenges, CCIC welcomes you to join.

Responsibilities:

• Prepare sample for analysis by recording, weighing, and blending
• Write identification onto plates so that client and sample number can be tracked
• Pipette sample solution into tubes or plates according to the analysis process being performed
• Pour the agar into plates or tubes to begin the growth process
• Collect plates and place them in the incubator for the specified amount of time and temperature
• Prepare media and broth for use in pathogen testing as required
• Ensure that media and materials are prepared for the next testing sequence
• Set up equipment and materials needed for analysis
• Read plates and tubes, as required, to determine the number of organisms in the sample
• Support corporate quality and continuous improvement process
• Perform necessary housekeeping duties in a timely manner, keeping the work areas and equipment clean and sanitized
• Must participate in cleaning schedule and maintain retain samples as required
• Adhere to all safety policies
• Responsibility to support laboratory management in the implementation maintenance, and improvement of the management system
• Perform other related tasks as needed

Requirements:

• College/University degree in Microbiology, or related field is required
• 1+ years’ work experience in QC or Lab, preferably in a food or beverage manufacturing facility
• Good verbal and written communication skills
• Able to work with minimal supervision and in a team environment
• Must be able to prioritize assigned duties and demonstrate flexibility
• Excellent analytical laboratory skills, detail oriented, and good problem-solving skill
• Strong computer, scientific and organizational skills.
• Ability to learn new techniques, perform multiple tasks simultaneously and remain calm under pressure.

Job Details

• Work Location: Work on site in-person as a full-time technician.
• Job Type: Full-time
• Pay: $18.00-$25.00 per hour
• On Board Date: ASAP

APPLICATION INSTRUCTIONS

Please email your resume and/or CV to info@ccictest.com